my taste buds

Hospitality for your palate

Delicacies - from vital to regional

Our gastronomic offer is as varied as our 4-star hotel. You will certainly find your palate friends among the culinary delights.

Our half-board is considered by many to be luxury board and is therefore already included in the arrangement for all guests who book directly. Maybe the best choice.

Good morning!
At the breakfast buffet you can recharge your batteries for the day on holiday and energy for your sporting activities. They help themselves to an extensive selection of fragrant breads and crispy sweet pastries. Hearty egg dishes are freshly prepared, according to your wishes. The additional selection of muesli, grains and nuts is vital and healthy. Freshly squeezed juices, the extensive organic tea station and delicious coffee specialties complement the tasty selection.

Bon Appetit!
The evening also offers enjoyment of your choice - almost as if it were à la carte: The varied 4-course menus offer Tyrolean specialties as well as fine culinary delicacies and vital variations. Choose your favorite from four different main courses. Help yourself to the large salad buffet. Every Saturday, a five-course gala dinner awaits you as a culinary highlight that delights both the palate and the eye. The variety is completed by themed buffets - the Tyrolean buffet in particular is notorious for attracting our guests several times.
Vegetarian or vegan alternatives are also available. Our experienced kitchen team also tries to cater to your dietary or allergic needs - but asks for your notification - early and on site - as well as your own attention to compatibility.

On request, you can get small dishes and snacks à la carte around the bar during the day as well as home-baked cakes and delicious strudels at coffee time. During the day, our team awaits you with refreshing drinks in the conservatory, on the sun terrace or at the tropical pool bar when the weather is nice. In the evening, the hotel bar is the preferred meeting place with freshly tapped beer, selected wines and sparkling cocktails.
Vital & Sporthotel Brixen
Restaurant Guru • Empfohlen
Regional and sustainable
Our kitchen team obtains the majority of all products from regional suppliers and producers. High-quality, seasonal food from the region is freshly prepared for you and ensures the best quality on your plate.